We are a restaurant-supported farm, and we welcome new wholesale opportunities in the Metro-Atlanta, North Georgia, Northern Alabama, and Tennessee markets. We grow lettuces and greens year-round and also maintain a variety of seasonal garden vegetables.
In Atlanta, we we manage our orders and deliveries; we do not work with a distributor. Outside the city limits of Atlanta, we also deliver to restaurants in Decatur, Marietta, Smyrna, and other nearby communities up through Rome and Calhoun, Georgia. If you represent a restaurant, caterer, school, or other institution in the Metro-Atlanta area, please contact Craig by phone at 770-318-4717, or complete the contact form below, to discuss your unique needs.
Dixie Produce manages our deliveries in Chattanooga, TN as well as to establishments across Tennessee, North Georgia, and North and Central Alabama. If you represent an establishment in one of these areas and want to chat with us about specific products, or have a question about our farm or delivery schedule, please reach out to us directly or connect with Andrew at Dixie Produce.
Please contact us if you want to visit. Generally, we welcome visits by established customers as our schedule allows. We appreciate chefs who want to see where the food on their menu grows!