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Tucker Farms blog

 

basil chard and micro greens from greenhouse carrots hakurei turnips and radishes from gardenCheers to happy, healthy plates!

If you’re looking for healthy, seasonal recipes inspired by what we’re harvesting on the farm, you’re in the right place! If you want to know more about us and the inspirations behind the food: check out this post.

 

Asian-Inspired Salad

September 5, 2016 · by Tucker Farms in Recipes

So much for my goal to post two new recipes a week. Sigh. Things have been crazy lately, and we’ve been eating easy rice- and potato-based meals pretty much every night. (Someday I will write a blog about how to make a week’s worth of […]

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Summer Rolls

August 29, 2016 · by Tucker Farms in Recipes

I first ventured into summer rolls last year. Fresh, crunchy, cool, delicious. Perfect for summer. I’m a bit obsessed with them. I’m not going to lie. These can be a bit frustrating at first, but, once you get the hang of rolling them, they are […]

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Summer Squash Lasagna

July 25, 2016 · by Tucker Farms in Recipes

Y’all, it’s been another crazy week, and I’ve only had time to type up one recipe. But it’s one of my personal favorites: Lasagna! I love lasagna. It’s so versatile and forgiving and, well, delicious. I know some people find it overwhelming to make, but […]

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Noodles & Zoodles

July 18, 2016 · by Tucker Farms in Recipes

Well, folks, I’m only getting one recipe posted this week. And it’s an easy one-pot recipe that is super-flexible and easy to adapt to your food preferences. Because it’s been that kind of week. Have you gotten on the zoodle bandwagon yet? I think they […]

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Easy Squash Casserole

July 10, 2016 · by Tucker Farms in Recipes

Squash casserole. It’s another summer staple. But this ain’t your momma’s squash casserole. This version is light, healthy, and low-fat. And satisfying. We promise you won’t miss that gunky canned cream of [something] soup, the gobs of cheese, the rich sour cream, or the buttered butter […]

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Basil Cream Sauce

July 10, 2016 · by Tucker Farms in Recipes

We’ve been eating A LOT of tomato sammies lately. I mean, like, at least one a day and sometimes two or three … ’tis the season, right?! But since we can’t eat a sandwich at every meal (can we?), we’ve been making a lot of […]

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Summer Squash Soup

July 3, 2016 · by Tucker Farms in Recipes

I love a good soup. Love it. Especially a creamy one that is full of flavor and that I don’t have to chew. And one that can be served hot or chilled? Even better. We are overwhelmed with squash right now, so we are cooking it […]

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Unfried Zucchini Fritters

July 3, 2016 · by Tucker Farms in Recipes

Who doesn’t love a fritter? Or a Johnny Cake? Hushpuppies? I think we can all agree that crispy, fried cornmeal products are a staple in any Southern kitchen.   But THESE fritters? Y’all … they are crispy on the outside, moist on the inside, and […]

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Banana Bread Smoothie

July 3, 2016 · by Tucker Farms in Recipes

How do you do breakfast? Craig likes eggs. Every. Single. Morning. Seriously. We rotate between fried eggs and poached ones, sometimes scrambled, and, on mornings we aren’t in a rush, an occasional omelet with seasonal veggies and organic cheese. And toast … always toast and […]

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Tucker Farms Kitchen: 2016

July 3, 2016 · by Tucker Farms in Uncategorized

Hi!  Kikki here … I’m a recovering attorney, an unlikely farm dweller, the farm’s resident cook and recipe-writer, and Farmer Craig’s wife. If you’ve been following us for awhile, you know that I worked on a recipe blog for our old website back in 2012 […]

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